Tater Cheezz Wins Best Frozen Product Award at Gulfood 2025
We are proud to announce that Tater Cheezz has been awarded the Best Frozen Product at Gulfood, the world's leading food and beverage exhibition. This prestigious recognition highlights our commitment to groundbreaking innovation in plant-based snacking.
A Game-Changer in the Frozen Category
Tater Cheezz is a first-of-its-kind product, redefining what plant-based cheese alternatives can be. Made from high-quality potatoes, it delivers a rich, creamy, and satisfying cheese-like experience without any dairy. The crispy, golden exterior and gooey, indulgent centre make it an irresistible offering for consumers seeking plant-based indulgence without compromise.
Why Tater Cheezz is a Must-Have for Your Product Line
For retailers, quick-service restaurants (QSRs), and foodservice operators, Tater Cheezz presents an unparalleled opportunity to lead the market with a unique, in-demand product that is:
✅ Truly Innovative - No other plant-based cheese snack like it exists today. Be among the first to introduce this breakthrough product to your customers.
✅ Highly Versatile - Perfect for air-frying, baking, or deep-frying, making it an ideal choice for QSR menus, casual dining, and home consumption.
✅ Consumer-Driven - Meets the growing demand for plant-based alternatives while maintaining the indulgence that consumers crave.
✅ Easy to Prepare, Easy to Love - A convenient, freezer-to-plate solution that delivers consistently great taste and texture every time.
Secure Your Competitive Edge - Stay Ahead of the Curve
Winning the Best Frozen Product award at Gulfood is not just an achievement, it's a signal to the industry that Tater Cheezz is the next big thing in plant-based snacking. Retail chains, QSRs, and foodservice operators looking to stay ahead of consumer trends now have the perfect opportunity to add this award-winning product to their portfolio.
Be among the first to bring Tater Cheezz to your customers. Contact us today to discuss ranging opportunities and take part in the plant-based revolution.